新西兰食物英文简介
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新西兰食物英文简介
新西兰食物英文简介
新西兰食物英文简介
没找到太简单的.
New Zealand is the producer of some of the world's tastiest fresh food.Besides many restaurants offering dishes from a wide variety of countries in Europe and Asia - France,Italy,Germany,Austria,Greece,China,Thailand,India and Vietnam - as well as growing numbers of Middle Eastern and Latin American restaurants,there is a Pacific-style New Zealand cuisine using the abundant fresh meats,fish,vegetables and fruit in a creative manner.
New Zealand cuisine draws inspiration from Europe,Asia and Polynesia; Pacific-Rim is a distinctive fusion using many of our excellent fresh produce and seafood.Lamb,pork and cervena (venison),salmon,crayfish (lobster),oysters,kina,squid,paua (abalone),scallops,tutatua and pipi (New Zealand shellfish),mussels,kumara (a native sweet potato),kiwifruit,tamiri,New Zealand honey - these are some of the delicious fresh ingredients which make the food in New Zealand so special.Chefs are world-class,with many having worked in Europe and around the world.
Asia and Polynesia; Pacific-Rim is a distinctive fusion using many of our excellent fresh produce and seafood. Lamb, pork and cervena (venison), salmon, crayfish (lobster), oysters, kina, squid, paua (abalone), scallops, tutatua and pipi (New Zealand shellfish), mussels, kumara (a native sweet