描述一些好的餐桌礼仪 用简单的英语组织成一段话
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描述一些好的餐桌礼仪 用简单的英语组织成一段话
描述一些好的餐桌礼仪 用简单的英语组织成一段话
描述一些好的餐桌礼仪 用简单的英语组织成一段话
More popular modern Chinese banquet etiquette in foreign countries continue to refer to tradition and ritual based on the development of the. Its seating by the West to the right for the party's rules, the first guest of honor sits to the right owner, the second owner of the guest of honor in the left or the right side of the first guest of honor, alternative treatment,serve guests right from the conduct first guest of honor, after the master, first ladies, gentlemen after. Eight glass of wine, must not be too full. Still serve to maintain the traditional order, the first post-cold-hot. Hot seat opposite the guest of honor should be left on; on single dishes or side dishes and snacks before I bin, on the whole chicken, duck, whole fish dishes, such as plastic, can not head towards the theme is. These procedures not only a harmonious and orderly course of the entire feast, but also gives the identity and emotional subject and object can be reflected and exchange. Therefore, the table manners can feast on the activities of a successful well, so that both subject and object of a comprehensive display of self-cultivation