描写绿的句子写绿的,不是什么描写景物之类的绿哦!谢谢您的回答

描写绿的句子写绿的,不是什么描写景物之类的绿哦!谢谢您的回答
描写绿的句子
写绿的,不是什么描写景物之类的绿哦!谢谢您的回答

描写绿的句子写绿的,不是什么描写景物之类的绿哦!谢谢您的回答
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Marketplace supermarket is the "face" Marketplace creative vitality depends on the store design and layout of furnishings of goods,merchandise performance,with the color and lighting applications,the design of the background music.First,the import and export design,Carrefour through serious study concluded that the export and import stores should be separate,each have one,and connect with the main channel so that it could not guarantee that the entire corner stores,customers can transfer as much as possible全场times.Secondly,in the interior design stores,fresh areas of bright red meat counters layout,the yellow food counter layout,the light blue fish counter layout,with white ground environment,a one-time storage and packaging facilities in high-grade stainless steel ,Bright lighting and other conditions,all of a sudden will arouse the customers to buy.Again,Carrefour also practical benefits to consumers in mind,some of the facilities within the Marketplace for creative design.The first is the ladder-type crawler-type escalator to escalator.More security to facilitate the crawler-type escalator,consumer confidence,happy shopping mood.This was followed by the Shouyin Tai's "transformation." Shouyin Tai contents of each drawer has a telephone inside,outside and also the three short Gangzi - used to link the shopping bag.This is not only a Shouyin Tai improve the efficiency of dealing with unexpected incidents,and to increase customer bagging services also increased the value of customer service,saving time for shopping.
Depression.The purchase price of products to the first manufacturers signed a contract with the agreed terms of price,whichever is.If changes,the new Gong Huojia must be notified in advance in writing.Secondly,in the management of fresh food,fresh goods guarantee,price concessions.Carrefour of fresh products to the classification of different seasons have different combinations of fresh.In addition,management is the