帮忙翻译下草莓布丁的制作步骤~草莓布丁材料:鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量做法:1)容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色2)加入牛
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帮忙翻译下草莓布丁的制作步骤~草莓布丁材料:鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量做法:1)容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色2)加入牛
帮忙翻译下草莓布丁的制作步骤~
草莓布丁
材料:
鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量
做法:
1)容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色
2)加入牛奶和淡奶油拌匀(轻轻搅拌即可)
3)耐热盘中涂上一层黄油,铺上草莓,倒入2)
4)放入190℃烤箱烤20分钟
不用太复杂,简单易懂就行了,先谢谢呐~~!
帮忙翻译下草莓布丁的制作步骤~草莓布丁材料:鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量做法:1)容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色2)加入牛
Strawberry pudding
Material science
2 eggs Strawberry 80g Sugar 40g Milk 50ml Light Cream 100ml The amount of butter
Practice
1)The container into the egg and sugar,with eggbeater whipping until the sugar dissolves,egg white
2)Add milk and light cream mix ( gently mix )
3)Heat resistant plate coated with a layer of butter,with strawberry,into ( 2)
4)In 190 degrees oven and bake for 20 minutes
我很努力了(⊙o⊙)哦
Strawberry pudding
Material:
Eggs two strawberry 80 g sugar 40 g milk 50 ml light cream 100 ml butter right amount
Practice:
1) add eggs and sugar in the container with mixer beat unti...
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Strawberry pudding
Material:
Eggs two strawberry 80 g sugar 40 g milk 50 ml light cream 100 ml butter right amount
Practice:
1) add eggs and sugar in the container with mixer beat until the sugar melt, a white egg
2) add milk and light cream. Mix well (gently stir can)
3) heat pan coated with a layer of butter, spread strawberry, pour into 2)
4) in 190 ℃ oven 20 minutes
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Strawberry pudding
Material:
80g eggs 2 Strawberry sugar 40g 50ml pale cream milk 100ml butter moderation
Practice:
1) containers with egg and sugar, egg whisk whip until sugar melts, ...
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Strawberry pudding
Material:
80g eggs 2 Strawberry sugar 40g 50ml pale cream milk 100ml butter moderation
Practice:
1) containers with egg and sugar, egg whisk whip until sugar melts, egg white
2) add milk and baby cream mix (gently mix)
3) heat-resistant plate coated with a layer of butter, covered with strawberries, add 2)
4) in a 190 ° c oven and roast for 20 minutes.
【- -我拜托我英语老师翻译的,卖了很大面子,所以一定要选我为最佳】
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strawberry pudding
stuffs:
2 eggs、strawberries 80g、suggers 40g、milk 50ml、 light cream 100ml、some butter
practices:
1)put the eggs and suggers into the container,whip them with a whisk ...
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strawberry pudding
stuffs:
2 eggs、strawberries 80g、suggers 40g、milk 50ml、 light cream 100ml、some butter
practices:
1)put the eggs and suggers into the container,whip them with a whisk untill all suggers melt and the eggs look white.
2)add the milk and light cream,mix throughly and lightly.
3)wipe a layer of butter on the heatproof plate,drop the strawberries and then pour 2) into the plate.
4) put them into the oven with 190℃ and wait for 20min.
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材料:
鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量
容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色
2)加入牛奶和淡奶油拌匀(轻轻搅拌即可)
3)耐热盘中涂上一层黄油,铺上草莓,倒入2)
4)放入190℃烤箱烤20分钟...
全部展开
材料:
鸡蛋2个 草莓80g 砂糖40g 牛奶50ml 淡奶油100ml 黄油适量
容器中加入鸡蛋和砂糖,用打蛋器搅打至砂糖融化,蛋液呈白色
2)加入牛奶和淡奶油拌匀(轻轻搅拌即可)
3)耐热盘中涂上一层黄油,铺上草莓,倒入2)
4)放入190℃烤箱烤20分钟
收起